HACCP Aquaculture Handbook Vol. 7

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HACCP Aquaculture Handbook Vol. 7

A practical aquaculture book focused on haccp methods, farm operations, disease prevention, stocking decisions, water management, feeding plans, cost control, and harvest planning for modern seafood farms.

Stock: 22 available

What you will learn

• Farm planning and operational checkpoints
• Water quality, feeding and harvest planning
• Business, processing and compliance basics